December 2023

Ingredinet 3 cups frozen hash browns 3⁄4 cup shredded monterey jack pepper cheese 1 cup cubed cooked ham 1⁄4 cup green onion, well chopped 4 well beaten eggs 1 (12 ounce) can evaporated milk 1⁄4 teaspoon black pepper 1⁄2 teaspoon salt Directions Grease 2 quart rectangular baking dish. Arrange potatoes evenly on bottom of baking […] More

Ingredients: For the Patties: 3 tablespoons of a neutral cooking oil (such as canola or vegetable oil) 1.5 pounds of ground chuck (80/20) ¾ cup of finely minced onion 1 large egg 1 teaspoon of a hot sauce (like Tiger Sauce), optional, adjust to taste 1 teaspoon of seasoned salt ½ teaspoon of garlic powder […] More

Ingredients: 2 cups mashed potatoes 1 egg, beaten 1/2 cup all-purpose flour 1/4 cup breadcrumbs 1/4 teaspoon salt 1/8 teaspoon black pepper Vegetable oil, for frying Instructions: Preheat oven to 200 degrees F (93 degrees C). In a large bowl, combine the mashed potatoes, egg, flour, breadcrumbs, salt, and pepper. Mix well until all ingredients […] More

Ingredients 4 boneless skinless chicken breasts 2 eggs, beaten 1 cup Ritz crackers or similar butter crackers, crushed ½ cup butter, cut into small pieces ½ teaspoon garlic salt black pepper to taste Instructions Preheat oven to 375 degrees. Place a few pieces of butter in a 9×13 pan. Melt butter in pre-heated oven. Spread […] More

This delicious Skinny Meatloaf recipe is a great way to enjoy classic comfort food without all of the calories and fat. The result is a hearty and healthy meal that the whole family will love. Are you looking for a super yummy, quick dinner to make? If you haven’t tried my skinny meatloaf yet, I […] More

Ingredients Required: 1 tbsp canola oil 3 c uncooked kluski noodles or other egg noodles (approximately 8 ounces) 1/2 tsp ground black pepper 4 medium-sized carrots, finely chopped 1 garlic clove, minced 1 large onion, finely chopped 4 stalks of celery, chopped 1 tsp freshly minced thyme or 1/4 tsp dried thyme 2 bay leaves […] More

Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes Ingredients 3 Cups Cake Flour 2 Cups Sugar 1 Cup […] More

Ingredients 2 cups strawberries sliced 2 cans sliced peaches (15 oz. each) – one can reserve the juices, the other one drained 1 can mandarin orange segments (11 oz.) – drained 1 can pineapple chunks (15 oz.) – drained 2 bananas sliced 1 green or red apple – cored and diced 1 ½ cups blueberries […] More

If you’ve tried my Pumpkin Pecan Cobbler, you have a hint of this recipe’s process. To make this amazing pecan pie cobbler, you layer the ingredients—melted butter, easy batter, brown sugar tossed pecans—in a baking dish one on top of the other without stirring, which feels completely outrageous until what happens next makes it seem […] More

Total cooking time: 1 hour ten minutes Serving size: 6 servings. Ingredients 1 ½ cups of converted long-grain white rice 3 cups of water 1 pound of ground beef 2 cups of water 1 (20 ounce) jar of pasta sauce 1 (10 ounce) can of tomato soup 3 ½ pounds of cabbage, cut into bite-size pieces 1 […] More

You must try this. I’m sure your family will love it and that you will agree with me that it is a keeper. Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Yield: 12 servings Nutritional Information Per Serving: 150 calories; protein 7.9g; carbohydrates 7.6g; dietary fiber 2.5g; sugars 3g; fat 10.5g; […] More

What you need 1 cup stone-ground cornmeal1 cup all-purpose flour1 tablespoon garlic powder1 pinch cayenne 1 1⁄2 cups buttermilkKosher saltFresh ground black pepper4 large unripe tomatoes, cut into ½ inch thick slice ½ cup vegetable oil1 tablespoon unsalted butterHot pepper sauce, for servingLemon wedge, for serving How to prepare Step 1: Combine the cornmeal, flour, […] More